Articles Tagged with ''refrigerated meals''

Raley’s, West Sacramento, Calif., expanded its ready-to-go meal options, which first launched in 2010, to include with new sizes, varieties and packaging.

Ready Pac Foods, an Irwindale, Calif.-based subsidiary of Bonduelle, expanded into the fresh meal category with the introduction of its new Fresh Prep'd brand of fresh meals.

Renaissance Food Group (RFG), a Rancho Cordova, Calif.-based subsidiary of Calavo Growers, Inc., unveiled its lineup of Garden Highway Veggie Noodles.

Blount Fine Foods, Fall River, Mass., launched a line of Blount-brand Noodle & Rice Bowls for retail and foodservice.

Suji’s Korean Cuisine, Omaha, Neb., debuted its latest line of products for retail and foodservice.

Three Bridges, Benicia, Calif., rebranded its line of refrigerated pastas and sauces.