Beginning January 2015, every new horizontal chest freezer Nestlé buys to store ice cream will use natural refrigerants rather than synthetic refrigerants.
Nestlé S.A., Switzerland, announced plans to explore strategic options for the development of its subsidiary Davigel, a leading provider of branded chilled and frozen food products, ice cream and prepared foods.
Nestlé USA announced some key changes to its manufacturing operations, including laying off 200 employees from its Solon, Ohio, factory, which produces Stouffers and Lean Cuisine frozen meals.
Nestlé USA, Solon, Ohio, expanded its quality assurance lab in Dublin, Ohio, which tests samples of DiGiorno pizza and Häagen-Dazs ice cream, among other brands, for foodborne pathogens, flags environmental contaminants and verifies nutritional claims.
Nestlé USA, Glendale, Calif., announced plans to consolidate production of its HOT POCKETS brand sandwiches from its Chatsworth, Calif., facility to the Mt. Sterling, Ky., plant.