Articles Tagged with ''fish''

GENMAC’s Model 2601CS Chunker is designed to chunk frozen, tempered, or firm products in preparation for further processing.

Just days after announcing the purchase of Danfotech, The Middleby Corporation, Elgin, Ill., also said it agreed to buy Germany's Mauer-Atmos GmbH, Reichenau.

They say one good turn deserves another. So too, one good new product deserves another, according to SeaPak Shrimp Company, St. Simons Island, Ga.

Private label and contract foods processor Overhill Farms, Inc., Los Angeles, today reported net revenues of $209.9 million for the fiscal year ended September 27, 2009.

Extreme environments demand extreme solutions. That's why Raymond Corp., Greene, N.Y., says it developed an Extreme Environment Corrosion Package (EECP) for three popular lift trucks used in food plants (including poultry,meat and fish) and cold storage facilities.

Pinnacle Foods, Mountain Lakes, N.J., now notes that its Van de Kamp’s® and Mrs. Paul’s® Crunchy Fish Sticks - unlike the other leading brands - are now made from only 100% whole white fish fillets.
 

Now there's no need to go out for dinner -- or even outside to the barbecue. Gorton's, Gloucester, Mass., has introduced two new grilled shrimp offerings: Classic Grilled and Scampi Grilled.

Sometimes a business opportunity becomes a new product. In other cases, that opportunity might require an entirely new business venture.

Nestle Prepared Foods Co. will build a 265,000-sq.-ft. distribution center beside the company's Mt. Sterling, Ky., plant.

Hinds-Bock manufactures a family of fillers/depositors for use over horizontal vacuum formers that accurately and cleanly can fill food items with liquid or moist products.