Based in the Salinas Valley of California, Western Sky Produce was established in March 2020, by Wyatt Meiggs and Phil Giles, two friends who shared a passion for fresh produce and servicing the complex supply chain of the industry. 

The CEO sits down with R&FF to share more about why the company is focusing on frozen.

The Ahimsa Companies, led by CEO Matt Tullman, is acquiring plant-based brands, along with manufacturing and sales enablement businesses.

 Chris Glab, chief innovation officer at Bubbies, discusses their products, packaging and more. 

Your votes crowned these three cold foods companies among the best new products of 2023.

Wells Enterprises has made Le Mars, Iowa, world famous and is currently in the midst of a multi-year expansion at its New York plant.  

Store brands reached all-time highs in both unit and dollar share during the first six months of 2024, compared to the same period a year ago. 

Welcome to the midway point of 2024

Refrigerated & Frozen Foods checks the pulse of the cold processing and manufacturing industry and its annual ranking of the largest frozen food companies in the U.S.

The updated facility, planned to open in June 2025, will be equipped with state-of-the-art machinery and cutting-edge technology, ensuring the highest quality and food safety standards are maintained throughout the production process.