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Nearly 90% of domestic Fortune 500 companies use third-party logistics providers (3PLs) for logistics and supply chain functions, according to a new report by Armstrong & Associates, West Allis, Mich.

Kettle Cuisine, Lynn, Mass., announced plans to acquire Harry's Fresh Foods, a privately held custom food manufacturing company based in Portland, Ore.

Fleetilla, LLC, Ann Arbor, Mich., and Polte Corp., Richardson, Texas, announced a collaboration to integrate Polte's location technologies into Fleetilla's asset tracking and freight visibility solutions.

The aquaponics market is anticipated to increase at a rigorous 7.4% CAGR by produce type during the 2018-2028 period, according to analysis by Persistence Market Research, New York.

Greenleaf Foods, SPC, Chicago, announced plans to construct what is said to be North America’s largest plant-based protein manufacturing facility.

Despite an uncertain operating environment and continuing concerns about the availability of skilled labor, plans for new and expanded facilities are still on the horizon, according to “33rd Annual Corporate Survey and 15th Annual Consultants Survey,” produced by Area Development, Westbury, N.Y.

Garrett Valley, Swedesboro, N.J., announced a corporate name change to Garrett Valley Farms as part of a larger rebranding effort that includes a refreshed packaging design.

Cheney Brothers, Inc. (CBI), Rivera Beach, Fla., expanded its Statesville, N.C., distribution center.

Boston Dynamics, Waltham, Mass., acquired Kinema Systems, a Menlo Park, Calif.-based provider of industrial robotic arms.

The Asia-Pacific (APAC) frozen bakery market is projected to witness lucrative growth potential over 2017-2024, with frozen cakes and pastries dominating the product landscape, according to a new research report by Global Market Insights, Inc., Shelbyville, Del.