The new center at The Hatchery will serve as the starting point for product development designed to fit TiNDLE's scaleup into new U.S. sales channels, including foodservice and retail.

Dr. Vinicio Serment, U.S. Applications and Food Processing Specialist at Hiperbaric, a designer and manufacturer of HPP machinery, and Gianni Holzen, Commercial Sales Director at Fresh-Lock, a packaging company specializing in flexible and re-closeable technology, discuss the latest in high pressure processing and packaging for refrigerated and frozen foods.

Through this program, Organic Valley will include direct farmer payments for carbon reduction and removal, as well as cost-share for design and implementation of climate-smart agriculture practices. 

It also includes a full-service demonstration kitchen and training center to support culinary innovation, as well as an interactive technology center where US Foods customers can learn about the company’s industry-leading, web-based business solutions.

Global Food and Ingredients Ltd. (GFI) announced the opening of its first distribution center in the U.S., located in Clayton, North Carolina, near Raleigh.

Who will win the 2022 title? You decide! The contest runs through September 30.

 AFG is investing $800 million in the new 775,000-square-foot facility. The company plans to create more than 1,300 new jobs in the region with an annual payroll of approximately $80 million.

Congratulations to RLS Logistics, the 2022 Foodservice Distributor/Logistics Provider of the Year. Typically honoring a foodservice distributor, this year we expanded this award to include logistics providers and I’m glad we did because the RLS Logistics story is compelling.

The deal closed on September 8 and represents a significant investment that will fuel McCain's growth and expansion in the frozen vegetable appetizer space.
 

The global effort comes as TekniPlex is in the midst of unprecedented growth.