Sorbabes, Inc., New York, enhanced it line of dairy-free, plant-based frozen desserts with revised recipe profiles and a new flavor introduction.
“We’re really disrupting expectations in the better-for-you category and bringing flavor and texture like never before,” says Nicole Cardone, co-founder. “Our enhanced product lineup and new packaging is designed to give consumers a stronger sense of our playful brand and seriously wholesome ingredients.”
Specialized Focus: Dive deep into the unique challenges and opportunities within the temperature-controlled food sector.
Industry Insights: Stay informed on critical topics such as energy management, packaging solutions, food safety, food processing, and supply chain logistics.
Comprehensive Coverage: Access in-depth editorial content that addresses the pressing business issues facing the chilled, refrigerated, and frozen food industry.