Articles Tagged with ''frozen pizza''

Think of it as the setting for a big birthday party. Custom foodservice and retail products processor Little Lady Foods, Elk Grove Village, Ill., plans to celebrate its 25th anniversary during this year's National Restaurant Association show.

Nestle USA, Glendale, Calif., said it named 23-year company veteran Paul Bakus as president of a newly formed Nestle Pizza business, which will be based in Chicago.

Taking another cue from pizza restaurant offerings, product developers and marketers at DiGiorno (now part of Nestle Pizza) introduced a combination frozen DiGiorno pizza and breadsticks line.

General Mills, Minneapolis, said it is "accelerating its goals" to reduce sodium by 20 percent across multiple product categories by 2015.

Fresh Harvest Products, Inc., New York, N.Y., said it acquired AC LaRocco Pizza Co., a frozen organic and natural foods processor in Spokane, Wash.

Nestlé SA, Vevey, Switzerland, said it concluded its purchase of Kraft Foods' frozen pizza business on March 1, March 2010.

As families pledge to eat healthier, Palermo Villa Inc., Milwaukee, Wis., introduces a pair of pizzas that enable consumers to stick to their resolutions without sacrificing taste.

Kraft Foods Inc., Northfield, Ill., introduces the company's new DiGiorno 200 Calorie Portion line.

Ready for the latest in ethnic fusion? Deep Foods Inc., Union, N.J., has introduced Tandoor Chef Original Naan Pizza.

Nestlé, Vevey, Switzerland, has agreed to purchase Kraft's frozen pizza business in the United States and Canada, including the DiGiorno, Tombstone, California Pizza Kitchen, Jack’s and Delissio brands.