Yogurt - Articles - Page 10 | Refrigerated & Frozen Foods

Organic slow-cultured, high-probiotic, plant-based yogurt

April 22, 2019

DAHlicious Organic, Portland, Ore., launched organic slow-cultured, high-probiotic, plant-based yogurts.

Good Culture Simply Classic Double Cream 6% Milk Fat

Good Culture expands outside of cottage cheese offerings

April 18, 2019

Good Culture, Irvine, Calif., announced high-protein Simply Classic Double Cream 6% Milk Fat and Simply Sour Cream.

No sugar added Aussie-style Greek yogurt

April 17, 2019

Danone North America, White Plains, N.Y., expanded its Wallaby Organic Aussie-style yogurt brand to include No Sugar Added Aussie Greek Yogurt.

Oatmilk non-dairy yogurt

March 27, 2019

Nancy’s Probiotic Foods, Eugene, Ore., introduced Oatmilk Non-Dairy Yogurt, made from gluten-free oats and billions of live non-dairy probiotics per serving.

Study: Global vegan yogurt market worth $2.53B by 2025

Conventional stores are expected to foresee revenue growth at a CAGR of more than 15% from 2017-2025.

March 7, 2019

The global vegan yogurt market is expected to reach $2.53 billion by 2025, according to research presented by Hexa Research, Felton, Calif.

Coconut Collaborative sustainable packaging

Coconut Collaborative reveals sustainable packaging

The new packaging incorporates bright, bold colors with macro-fruit shots reflecting the products’ natural flavors.

March 5, 2019

The Coconut Collaborative, Inc, UK, updated its packaging to be more bold and sustainable.

Lactalis Stonyfield Organic snack pack pouches

Veggie yogurt for infants, toddlers

February 26, 2019

Lactalis American Group, France, expanded its Stonyfield Organic portfolio in the United States with a new range of YoBaby Veggie yogurts.

Aussie Crème Yogurts

February 22, 2019

Danone North America, White Plains, N.Y., expanded its Wallaby Organic brand to include new Aussie Crème Yogurts.

So Delicious Dairy Free Organic Almondmilk with Cashew

Danone North America expands largest U.S. production facility to make plant-based yogurt alternatives

The multi-million dollar investment adds capabilities and creates new opportunities for what is said to be the largest production facility making plant-based yogurt alternatives in the United States.

February 8, 2019

Danone North America, White Plains, N.Y., expanded its DuBois, Pa., facility to increase production of plant-based yogurt alternatives.

Dairy-free yogurt alternative cups

February 5, 2019

Daiya, Canada, announced its newest dairy-free yogurt alternative cups.

Articles Tagged with ''yogurt''

Organic slow-cultured, high-probiotic, plant-based yogurt

Good Culture expands outside of cottage cheese offerings

No sugar added Aussie-style Greek yogurt

Oatmilk non-dairy yogurt

Study: Global vegan yogurt market worth $2.53B by 2025

Coconut Collaborative reveals sustainable packaging

Veggie yogurt for infants, toddlers

Aussie Crème Yogurts

Danone North America expands largest U.S. production facility to make plant-based yogurt alternatives

Dairy-free yogurt alternative cups

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.