Mariani Nut Co., Winters, Calif., launched what is said to be the first-to-market line of refrigerated Walnutmilk in the plant-based milk category.

Agropur Dairy Cooperative, Appleton, Wis., broke ground on a substantial expansion of its cheese manufacturing facility in Lake Norden, S.D.

Leprino Foods Co., Denver, Colo., announced plans to invest over $15 million to expand its Roswell, N.M., manufacturing facility.

Prairie Farms, Edwardsville, Ill., welcomed spring with new MOOOO-licious milk flavors.

Michigan Milk Producers Association (MMPA), Novi, Mich., and Foremost Farms USA, Baraboo, Wis., signed a memorandum of understanding (MOU) to drive mutual investment and maximize members’ returns on their quality milk.

Organic Valley, La Farge, Wis., introduced Grassmilk Half & Half.

Construction is underway on an advanced plant that will reduce the amount of groundwater extracted for Fonterra’s Darfield, New Zealand, manufacturing site by around 70%.

fairlife, LLC, a division of Coca-Cola Co., Atlanta, expanded its portfolio of milk products to include fairlife DHA Whole Milk.

Cows fed a 100% organic grass and legume-based diet produce milk with elevated levels of omega-3 and CLA, according to a collaborative research project.