Research scientists at the University of Michigan, Ann Arbor, Mich., announced plans to develop a paper-based, cell-free system that detects spoiled milk, according to this study hypothesis.

Despite its declining popularity in the United States, milk remains a pivotal product for retailers, as grocery shoppers who buy milk tend to buy significantly more groceries in general than those who don’t, according to research reveals by Rabobank, The Netherlands.

Idaho Milk Products completed a $30 million expansion at its Jerome, Idaho, headquarters facility, which began in October 2018.

Danone, France, announced a NZ$40 million investment in its Nutricia spray drying plant in order to achieve carbon neutrality by 2021.

Organic Valley, La Farge, Wis., announced Ultra, what is said to be the first organic ultra-filtered milk.

MVP Dairy, Celina, Ohio, in partnership with McCarty Family Farms, Colby, Kan., and VanTilburg Farms, Celina, Ohio, opened a new dairy, creating 35 new local jobs.

St. Albans Cooperative Creamery (SACC), Canada, announced a merger with Dairy Farmers of America (DFA), Kansas City, Kan., to help secure a long-term future amid rapidly changing market dynamics.

A study conducted by researchers at Emory University, Atlanta, in collaboration with The Organic Center, Washington, D.C., found that a majority of samples of conventional retail milk tested positive for residues of antibiotics – two of which are banned from dairy production -- and used controversial pesticides.

CAS DataLoggers, Chesterland, Ohio, supplied an in-transit temperature recorder solution for a large milk supplier in the United States.

Straus Family Creamery, Petaluma, Calif., announced plans to move its processing plant from its current location in West Marin to Rohnert Park by next year.