Articles Tagged with ''frozen fruit''

A recent study reveals that the nutritional value of frozen fruits and vegetables are generally equal to—and in some cases better than—their fresh counterparts.

Miura Boilers reduces energy consumption for Titan Frozen Fruit by more than 50%, all while complying to California's strict water restrictions.

International freeze-dried food company Chaucer Foods opened its first U.S. manufacturing facility in Forest Grove, Ore.

Italy-based Divino introduced handcrafted, gelato-filled fruits, sold in the freezer aisle of Whole Foods, Central Market, Balducci's, Cosentino's, Kings and Wynn Las Vegas hotels.

Belgium-based Greenyard Foods merged with Univeg, a Belgium-based supplier of fresh produce, and Peatinvest N.V., a holding company headquartered in Belgium, to create a global leader in fruit and vegetables.

Drive-in racks help Coloma Frozen Foods expand, cut costs and improve safety.

Canada-based Nature’s Touch Frozen Foods will invest $1.8 million to establish its first U.S. fruit and vegetable distribution facility.

Kronos Foods, Glendale Heights, Ill., and Meyer Family Farms, Quincy, Ill., signed a licensing agreement for Kronos to market, sell and distribute frozen pomegranate arils.

Conrad & Adams Fruit, LLC partnered with BBC Technologies to automate its sorting and packing processes.