Smithfield Foods, Inc., Smithfield, Va., and Dominion Energy, Richmond, Va., joined forces to transform the future of sustainable energy and agriculture.

Farmland, Kansas City, Mo., partnered with American Farmland Trust (AFT), Washington, D.C., to preserve and sustain American farmland.

Smithfield Foods, Inc., Smithfield, Va., through its Smithfield Renewables, implemented a nationwide expansion of innovative projects designed to help reduce the company’s greenhouse gas (GHG) emissions 25% by 2025.

Smithfield Foods, Inc., Smithfield, Va., announced a key step toward achieving zero-waste-to-landfill status across its North Carolina processing facilities.

Here's how to improve efficiencies, enhance customer service and minimize a company’s environmental footprint.

Chef’d, El Segundo, Calif., partnered with Smithfield Foods, Smithfield, Va., to make its subscription-based, ready-to-cook meal kits available at grocery stores nationwide.

Smithfield Foods, Inc., Smithfield, Va., released the Environment section of its 17th sustainability report, which highlights the company’s ambitious goal to reduce greenhouse gas (GHG) emissions and progress toward its 2020 environmental targets.