Refrigerated beverages - Articles - Page 11 | Refrigerated & Frozen Foods

BUCHI Kombucha to expand Marshall, NC facility

BUCHI invested $2 million, and has plans to invest up to $7 million over the next three years.

October 22, 2018

Asheville Kombucha Mamas, LLC, also known as BUCHI, announced plans to expand its Marshall, N.C., headquarters facility, creating 28 new jobs.

Report: Plant-based beverage market worth $19.67B by 2023

The almond segment is projected to dominate the plant-based beverages market, in terms of value, through 2023.

October 19, 2018

The plant-based beverage market is estimated at $11.16 billion in 2018 and is projected to reach $19.67 billion by 2023, growing at a CAGR of 12% from 2018-2023, according to "Plant-based Beverages Market by Source (Almond, Soy, Coconut, and Rice), Type (Milk and Other Drinks), Function (Cardiovascular health, Cancer prevention, Lactose intolerance, and Bone health) and Region - Global Forecast to 2023,” a report published by MarketsandMarkets, New York.

Study: Plant-based beverages market to experience rapid growth

The dairy alternatives market is growing at the highest CAGR, making it the most attractive category for plant-based beverage manufacturers.

October 3, 2018

The global plant-based beverages market is estimated to reach $474,666.1 million by 2028, with a CAGR of 6.7% during 2018-2028, revised from the previous CAGR of 5.2%, according to research released by Future Market Insights, Valley Cottage, N.Y.

Humm Kombucha launches 40-ounce bottle

The new Humm-ongous bottles offer five servings of kombucha.

August 22, 2018

Humm Kombucha, Bend, Ore., released its first-ever 40-ounce bottle of kombucha.

Stay Fresh Foods opens second beverage co-pack line

The new line effectively doubles Stay Fresh Foods beverage co-packing capacity for a combined total exceeding 50,000,000 bottles a year.

August 22, 2018

Stay Fresh Foods, Meriden, Conn., added beverage co-packing services to its high-pressure processing (HPP) tolling center in Pennsauken, N.J.

Organic Kombucha

August 21, 2018

Evolution Fresh, the cold-pressed juice brand owned by Starbucks Corp., Seattle, Wash., developed new Evolution Fresh Organic Kombucha.

Bag-in-box dairy film

August 13, 2018

Liqui-Box, Richmond, Va., launched new SealGard bag-in-box dairy film, which utilizes state-of-the-art resin technology refrigerated product applications.

China dairy processor introduces first white milk to feature grab-and-go cap closure solution

The solution gives the consumer a complete premium product experience, from the milk inside to the package outside.

August 9, 2018

Mengniu, a Chinese dairy manufacturer, upgraded its premium line of organic milk in collaboration with Tetra Pak, Vernon Hills, Ill., making it what is said to be the first white milk in the world to use Tetra Prisma Aseptic 250 Edge with DreamCap.

Humm Kombucha develops proprietary fermentation process for brewing raw Kombucha

Humm took the age-old process of making kombucha in gallon glass jars and modernized it with a consistent, scalable process.

August 6, 2018

Humm Kombucha, Los Angeles, developed a proprietary fermentation process for its signature beverage that will make what is said to be the first-ever verified non-alcoholic raw kombucha.

Nestlé opens doors to new U.S. HQs in Virginia

Nestlé USA’s headquarters relocated from Glendale, Calif.

July 31, 2018

Nestlé celebrated the grand opening of its new U.S. headquarters in Arlington, Va.

Articles Tagged with ''refrigerated beverages''

BUCHI Kombucha to expand Marshall, NC facility

Report: Plant-based beverage market worth $19.67B by 2023

Study: Plant-based beverages market to experience rapid growth

Humm Kombucha launches 40-ounce bottle

Stay Fresh Foods opens second beverage co-pack line

Organic Kombucha

Bag-in-box dairy film

China dairy processor introduces first white milk to feature grab-and-go cap closure solution

Humm Kombucha develops proprietary fermentation process for brewing raw Kombucha

Nestlé opens doors to new U.S. HQs in Virginia

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