From flavorful, ready-to-cook shrimp to protein-rich pasta, Pescanova meets consumer demand for convenient solutions to make mealtime easy. 

Made with lightly seasoned Panko breadcrumbs and 100% whole, wild-caught Alaska Pollock fillets or tender butterfly shrimp, the products are fried with hot air—not oil—through Gorton's proprietary process

Known for providing wild-caught calamari to foodservice clients, a rebrand will allow consumers to experience the product at home.

The key aspect of the design change is the use of the iconic Gorton’s yellow on all packaging. 

Gorton’s Seafood will offer its value-sized, 32-ounce package of butterfly shrimp for a limited time at more than 1,200 Kroger locations nationwide. 

Blue Circle, a value-added seafood company that ships transparent, traceable, and responsibly sourced fish around the country, is launching Original Atlantic Salmon Burgers in frozen packs of four burgers per box.

The Kingfish Company in The Netherlands has launched sustainably raised Dutch Yellowtail tuna exclusively at Whole Foods to coincide with World Oceans Day on June 8. 

Stavis Seafoods, a multinational fishing company and seafood manufacturer, announced that Salvatore Bramante has joined the company as its new Vice President of Operations. 

Featuring wild caught shrimp and lobster, SeaPak Lobster & Shrimp Bites are an easy-to-prepare appetizer or snack. The lightly breaded combination pairs seafood’s hint of sweetness with a mixture of savory cheese and shallots for the ideal bite.

In the most basic sense, a food has value-added when the ingredients have been changed to make it easier for the consumer. Blue Circle Foods value-added seafood features clean labels and products packaged so they're pre-portioned and ready to cook.