Articles Tagged with ''foodservice''

The methods used to maintain temperature control along the cold chain are getting greener, in an effort to both combat climate change and increase food safety and freshness.

This year, Refrigerated & Frozen Foods produced over a dozen podcasts, sitting down with industry experts to discuss the latest in all things cold chain. Here are some of our favorite episodes.

Neil Russell has been appointed interim CFO.

Each of these colds foods companies are using new approaches to reach changing consumer palettes with unique approaches to sustainability and product development.

In the past year, Square Roots has deployed new, co-located farms on GFS distribution centers in Kenosha, Wisconsin; Springfield, Ohio; and now Shepherdsville, Kentucky.

Beyond Steak is the latest addition to Beyond Meat’s signature beef portfolio, which also includes Beyond Beef, Beyond Burger and Beyond Meatballs.  

Rising customer demands in today’s food supply chain have companies looking to their packaging to improve the way they store, manage retrieve and distribute product.

Flitman brings to the company a wealth of global business leadership, executive management skills and extensive commercial distribution experience.

Carrie-Ann Flank serves as vice president of sales for Thermo King Americas. Flank joined the company last year, bringing two decades of experience and knowledge in the transportation industry.

If you’ve ever made meatballs for a football tailgate or enjoyed chicken wings at a restaurant, chances are good you have eaten a West Liberty Foods product – our 2022 Frozen Foods Processor of the Year.