In a food culture where most Americans are trying to eat healthier, the findings show that America’s love affair with indulgent foods has reached even the most disciplined group of eaters.
Wells Enterprises Inc., Le Mars, Iowa, launched new flavors of its Bunny Snacks and Mini Swirls products, both of which are produced under the Blue Bunny banner.
The menu will feature made-to-order options, a seasonal tasting menu and ready-and-waiting options for every dessert occasion.
May 17, 2018
Schwan's Co., Bloomington, Minn., debuted the Edwards Dessert Kitchen, an ultimate dessert destination designed offer a unique, dessert-forward dining experience.
Buono Group, Thailand, introduced Buono Mochi Ice Dessert, a combination of rich and silky smooth, non-dairy frozen dessert enveloped in a soft and chewy rice wrapper.