Plant-based - Articles - Page 52 | Refrigerated & Frozen Foods

Good Catch secures $8.7M Series A financing round to produce sustainable seafood

The team aims to help solve the oceans' complex global issues with new sustainable food technology and marine welfare.

August 7, 2018

Good Catch, New York, announced the closing of an $8.7 million Series A funding round led by New Crop Capital, Washington, D.C., and a syndicate of investors.

Plant-based meats & non-dairy cheese

August 1, 2018

Field Roast Grain Meat Co., Seattle, Wash., a new line of artisan offering, developed using only fresh, natural ingredients such as grains, vegetables, legumes and spices.

Sweet Earth Enlightened Foods launches first line of frozen pizza

July 25, 2018

Sweet Earth Enlightened Foods, Moss Landing, Calif., launched a new line of frozen pizzas.

Terramino Foods raises $4.25M in seed funding for high-protein product line

Terramino Foods uses sustainably grown fungi as a source of protein to provide the taste, texture and nutrition of seafood and meat.

July 24, 2018

Terramino Foods, San Francisco, announced a $4.25 million seed funding round co-led by True Ventures, San Francisco, and Collaborative Fund, New York.

Beyond Meat opens state-of-the-art innovation center

The new facility is broken into eight distinct labs and footprints, with an emphasis on consumer engagement and learnings.

July 24, 2018

Beyond Meat opened the doors of a new 26,000-square-foot research and development center at the company’s El Segundo, Calif., headquarters.

Plant-based alternative to ice cream

July 10, 2018

Reveri, Santa Monica, Calif., developed a plant-based alternative to ice cream.

Study reveals 62% increase in plant-based product claims

The dairy alternatives category was largely pioneered by and continues to be led by beverages.

July 9, 2018

Plant-based product claims have increased by 62% globally (CAGR, 2013-2017) with growth occurring on platforms such as plant proteins, active botanicals, sweeteners, herbs and seasonings and coloring foodstuffs, according to a report published by Innova Market Insights, The Netherlands.

Dean Foods takes majority stake in Good Karma Foods

Good Karma's plant-based alternatives allow Dean Foods to reach consumers looking for alternatives to conventional dairy.

July 2, 2018

Dean Foods Co., Dallas, Texas, announced plans to increase its ownership percentage and take a majority stake in Good Karma Foods, Boulder, Colo.

Califia Farms secures more than $50M in funding to expand manufacturing capacity

Califia Farms plans to expand its company-owned manufacturing capacity in Bakersfield, Calif., and further develop its go-to-market capabilities.

July 2, 2018

Califia Farms, Los Angeles, closed a $50 million round of funding led by Ambrosia Investments, Luxembourg.

Study reveals plant-based food options are sprouting growth for retailers

The number of consumers adopting vegetarian or vegan lifestyles is increasing, predominantly among young and diverse consumer groups.

June 25, 2018

When it comes to nutrition, 37% of Americans say they’re following a specific diet this year, which is up from 35% last year and 29% in 2016, according to Nielsen, Chicago.

Articles Tagged with ''plant-based''

Good Catch secures $8.7M Series A financing round to produce sustainable seafood

Plant-based meats & non-dairy cheese

Sweet Earth Enlightened Foods launches first line of frozen pizza

Terramino Foods raises $4.25M in seed funding for high-protein product line

Beyond Meat opens state-of-the-art innovation center

Plant-based alternative to ice cream

Study reveals 62% increase in plant-based product claims

Dean Foods takes majority stake in Good Karma Foods

Califia Farms secures more than $50M in funding to expand manufacturing capacity

Study reveals plant-based food options are sprouting growth for retailers

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