Articles Tagged with ''frozen entrees''

Greenie Tots is said to be the first company to provide meatless soy-free frozen entrées that mimic the look and taste of meat.

Bellisio Foods entered into a definitive merger agreement to purchase Overhill Farms in a merger transaction valued at approximately $80.9 million.

New to Barber Foods’ lineup of frozen entrées is a Broccoli & Cheese variety.

Blue Horizon Wild, Framingham, Mass., created individual portion size entrées and unveiled new branding on packaging, product displays and other marketing materials designed to drive greater consumer awareness of the product's premium quality.

Clearwater Seafoods, LP provides consumers and foodservice operators an easy-to-prepare seafood solution with the launch of its new value-added product—garlic cream Scallops & Sauce.

Westin Foods, Omaha, Neb., expanded its health and wellness division by acquiring a majority interest in Dominex, LC, of St. Augustine, Fla. This acquisition will bring about the creation of Dominex Natural Foods.

Butterball, Garner, N.C., introduced Butterball Every Day Recipe Starters Frozen Turkey Meatballs, created with simple, natural ingredients.

 Deep Foods Inc., Union, N.J., expanded its Tandoor Chef line to include Malai Kofta frozen entrée and Jalapeño Naan Pizza. 

Ramar Foods, Pittsburg, Calif., shares a culinary journey through the flavor of the Philippines with the new Kusina line of healthy, heat-and-serve entrées.

 La Jolla, Calif.-based Kashi expanded its line of Kashi steam meals to include Chicken and Chipotle BBQ and Italian Vegetable Medley Pasta varieties.