Garden Lites, Jamaica, N.Y., debuted a Cheddar Broccoli Bake, a nutritious dish chock full of broccoli, brown rice, select spices and topped off with cheddar cheese.
Blake's All Natural Foods reinvents the frozen foods aisles with frozen meals that are made from scratch in small batches by real people (not machines), using only “kitchen” ingredients (not laboratory fillers).
InnovAsian Cuisine, Seattle, Wash., expanded its line of ethnic foods to include Southeast Asian frozen dishes that can be made in a matter of minutes.
