Articles Tagged with ''cheese''

Greenridge Farm, Elk Grove Village, Ill., is going back to the basics of quality nutrition by revisiting its recipes and product line.

Tetra Pak, Vernon Hills, Ill., acquired Laude, a leader in the design, development and manufacture of plastic moulds used in hard and semi-hard cheese production.

Soley Biotechnology Institute developed an X-12 protection product, containing natural compounds by using nanotechnology, to make it possible to extend the shelf life of fresh cheeses by 3-10 times.

Chicago-based Bel Brands USA expanded its The Laughing Cow brand to include Cheese Dippers.

Arla Foods, a global dairy cooperative based in Denmark, and Dairy Farmers of America (DFA), Kansas City, Mo., entered into an agreement to form a U.S. joint venture for the development and production of premium cheddar cheese.

Dairy cooperative Agri-Mark, Inc., Methuen, Mass., will invest nearly $30 million to expand its cheese manufacturing facility in Chateaugay, N.Y., and retain 106 jobs.

Crystal Farms, Lake Mills, Wis., added Garlic Jack and two new snack value packs to its expanding line of cheese offerings.

Dairy Crest entered into discussions to form a strategic partnership with Fowler Welch, a UK logistics provider, at its national distribution center in Nuneaton, England.

Maple Hill Creamery, Stuyvesant, N.Y., unveils a complete re-brand for its line of 100% grass-fed organic dairy products.