Spread the news. Consumer interest in spinach and artichoke flavors led Sabra Dipping Company LLC, Astoria, N.Y., to add Spinach & Artichoke hummus to the company’s refrigerated dips and spreads.
Since the ancient Greeks gobbled grapes, seafood and wine while donning togas and sandals, food and fashion have shared a complementary relationship. Yet, today the typical refrigerated and frozen food processor doesn’t seem to spend a lot of time, energy or marketing dollars exploring the partnership.
Virginia business media reported that Sabra Dipping Co., Queens, N.Y., expects by mid-2010 to build a new $50 million refrigerated dips and spreads plant in Chesterfield County, Va.
You could say that Don Bowden is a nonconformist. Or that - as a Texan - he simply chooses to do things a little differently.
In any case, when it came to creating his own guacamole company, Fresherized Foods, this former restaurateur eschewed traditional avocado processing steps involving heat, chemicals or preservatives.