Nestlé USA, Solon, Ohio, expanded its LEAN CUISINE brand with Origins, which offers 14 meatless comfort dishes.

Periscope, Minneapolis, launched its own branded ice cream—Love Potion No. 921—a blood orange and pomegranate ice cream with a hint of ginger.

General Mills, Minneapolis, unveiled a new product lineup for this summer and fall that’s geared toward “capturing the moment.”

Conagra Brands, Chicago, expanded its Healthy Choice brand by extending its Power Bowls line into the breakfast arena.

Garden Lites, Rahway, N.J., unveiled a major brand refresh to prominently feature its new sub-brand name “Veggies Made Great” on the packaging and boldly highlight “veggies as the #1 ingredient.”

Ready Pac Foods, Irwindale, Calif., is bringing back its limited-edition Bistro Roasted Corn Salad with Pulled Pork and BBQ Drizzle.

Diestel Family Ranch, Sonora, Calif., developed artisanal turkey bacon that’s crafted from butcher-quality, whole-muscle cuts and slow smoked over natural hardwood.

Sweet Earth Enlightened Foods, Moss Landing, Calif., launched a new line of frozen pizzas.

BabyMunch, Cleveland, Ohio, is baby food handmade from scratch in small batches and then immediately frozen to lock in key nutrients.

Kellogg Co., Battle Creek, Mich., expanded its Eggo brand to include Eggo Thick & Fluffy Belgium-Style Waffles, featuring a warm, crispy outside and a fluffy inside.