Plant-based alternative to ice cream July 10, 2018 Reveri, Santa Monica, Calif., developed a plant-based alternative to ice cream.Read More
Convenience-packaged artisan cheese snacks July 10, 2018 Schuman Cheese, Fairfield, N.J., launched two new convenience-packaged products—Cello Quick Fix and Cello Cheese Flights.Read More
IQF ground beef patties July 9, 2018 Grass Run Farms, Greeley, Colo., launched its first ever individually-quick frozen (IQF), all-natural ground beef patties.Read More
Refrigerated snack cake bar adds new level to chocolate-based desserts July 9, 2018 Congratulations to Prairie Farms Dairy, Carlinville, Ill., for taking first place for its refrigerated snack cake bar.Read More
DIGIORNO Crispy Pan Pizza bakes in baking pan for one-of-a-kind experience July 9, 2018 Congratulations to Nestlé Pizza, Solon, Ohio, for taking second place for its DIGIORNO Crispy Pan Pizza. Read More
Ready-to-drink cold brew coffee July 9, 2018 Red Diamond Coffee and Tea, Moody, Ala., debuted a single-serve, ready-to-drink Fitz Cold Brew Coffee. Read More
Cinnamon Toast Crunch enters freezer aisle with bite-sized snacks July 9, 2018 Congratulations to General Mills, Minneapolis, for taking third place for its Cinnamon Toast Crunch Bites.Read More
Cauliflower crust pizza celebrates vegetables July 9, 2018 Congratulations to CAULIPOWER, Los Angeles, for taking fourth place for its Cauliflower Crust Pizza.Read More
Spiralized veggies deliver “better-for-you” pasta option July 9, 2018 Congratulations to B&G Foods, Inc., Green Giant brand, Parsippany, N.J., for taking fifth place for its Green Giant Veggie Spirals.Read More
SpartanNash introduces Good to Go! private label brand July 6, 2018 SpartanNash, Grand Rapids, Mich., announced its newest private label brand, Good to Go!Read More
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