Congratulations to Land O’Frost, Munster, Ind., for placing fourth with 473 votes for its Deli Snackers.

Tyson Foodservice, Springdale, Ark., released new sweet combinations of its Bistro Collection dessert bars for foodservice.

Garden Lites, Jamaica, N.Y., introduced what is said to be the first and only veggie-rich waffles whose primary ingredients are butternut squash and carrots.

Congratulations to Kerry Foods, London, for placing third with 530 votes for its Men’s Health frozen ready meals.

Schwan’s Consumer Brands, Inc., Minneapolis, unveiled formulation updates and bold sauces to its Pagoda brand Potsticker and Crab Rangoon offerings.

Congratulations to Ready Pac Foods, Inc., Irwindale, Calif., for placing second with 8,545 votes for its Organic Chopped Salad Kit.

La Brea Bakery, Los Angeles, entered the frozen bakery aisle with the launch of new Take & Bake French Dinner Rolls and French Demi Baguettes.

Congratulations to GNP Co., St. Cloud, Minn., for taking first place with an astonishing 11,887 votes for its Gold’n Plump SHAKERS.

Ample Hills Creamery, Brooklyn, N.Y., developed a Gilmore-Girls-inspired ice cream flavor.

Three Bridges, Benicia, Calif., launched what is said to be the industry's first-ever refrigerated mac & cheese kit, made with clean and simple ingredients, including fresh shredded cheddar cheese.