New Gelato Flavors Offer Modern Twist to Traditional Dessert June 12, 2015 Talenti Gelato & Sorbetto, Minneapolis, launched seven new gelato flavors that offer a modern twist on traditional desserts.Read More
Goat Milk Yogurt with Fruit for Kids June 11, 2015 Kabrita USA and Hyproca Nutrition launched a new line of gentle goat milk foods, specially designed to meet the nutritional needs of active toddlers.Read More
Street-Style Seafood for Foodservice June 10, 2015 High Liner Foods, Portsmouth, N.H., launched Street Style Seafood, a new line of seafood products sold under the FPI brand for the U.S. foodservice market.Read More
Frozen Yogurt Bars Made with 100% Yogurt June 9, 2015 Nestlé USA, Glendale, Calif., expanded its Outshine brand with a new line of Simply Yogurt Bars.Read More
Fine Curd Cottage Cheese with Natural Fruit on the Bottom June 8, 2015 Smith Dairy Products Co., Orrville, Ohio, created Artisa Fine Curd Cottage Cheese, an artisan-style cottage cheese with natural fruit on the bottom.Read More
Frozen Chicken Patties in Tex Mex Flavor June 5, 2015 GNP Co., St. Cloud, Minn., expanded its Gold’n Plump brand of all-natural chicken with the release of Tex Mex Chicken Patties.Read More
Premium Burger Line for Foodservice June 4, 2015 Schweid & Sons, Carlstadt, N.J., collaborated with American athlete Bo Jackson to create a premium burger line for foodservice operators.Read More
Frozen Fruit and Cream Bars June 3, 2015 JonnyPops, St. Louis Park, Minn., introduced new frozen fruit and cream bars.Read More
All-Natural Ice Cream Flavors May 29, 2015 Turkey Hill Dairy, Conestoga, Pa., introduced a flurry of new all-natural ice cream flavors.Read More
Foodservice Breakfast Sandwiches May 28, 2015 Cincinnati-based AdvancePierre Foods added two breakfast sandwiches to its BIG AZ line.Read More